Shark Club Vancouver Menu

Choose how many sets of disposable cutlery you would like to include with this order.

House-baked warm soft cookie, vanilla ice cream, chocolate sauce

A crispy, panko-crusted chicken breast layered with sliced Black Forest ham, Swiss cheese, and fresh arugula. Dressed with our signature roasted garlic aioli and creamy, smooth Dijon sauce.

(13.9% ABV)

14.7% ABV

13.5% ABV

6oz cab sirloin, fresh greens, baby potatoes, soft boiled egg, grape tomatoes, Kalamata olives mustard seed dressing

Iceberg lettuce, corn salasa, lime cilantro suace, queso fresco, avocado, grape tomatoes, cucumber, creamy hot sauce

Romaine, croutons, Asiago cheese

3 beef sliders, special sauce, American cheese, dill pickles, onions

Quebec cheese curds, beef gravy

Rare ahi tuna, sesame soy marinade with avocado corn chips

Dry-rub pork ribs served with sweet chili dipping sauce, choose from salt & pepper or shark spice

Cheddar, mozzarella, black beans, house-made corn chips

1lb of cheese, salsa, queso fresco, fresh jalapeno, tomato & green onion

Roasted corn with cream cheese, sour cream & jalapenos corn chips

Sauteed peppers, fresh vegetables, crispy noodles, ginger soya sauce

Crispy wontons wrappers stuffed with ground beef, cheddar cheese & pickles, served with our signature burger sauce

Chimichurri, spicy mayo, cashews

Deep Fried breaded pickle spears, spicy mayo and ranch.

Grilled zucchini, stuffed with Bocconcini cheese, in Italian tomato sauce, topped with garlic bread crumbs

Grilled lemon & tzatziki

2oz

2oz

2oz

2oz

2oz

2oz

2oz

Sesame soy marinated ahi tuna with rice, avocado, carrots, marinated shiitake mushrooms, house-made pickled onions & spicy sweet corn

Asian inspired chow mein noodle dish with fresh sauteed vegetables, Shanghai ginger soy glaze cilantro & crushed cashews

Creamy tomato chicken curry, bell peppers, onions jasmine rice & warm naan.

Asian inspired chow mein noodle dish with sauteed chicken, fresh sauteed vegetables, Shanghai ginger soy glaze cilantro & crushed cashews

6oz tender seasoned cab sirloin, chimichurri, truffle fries arugula salad

Chicken, Prawns, chorizo sausage, onions, peppers and creole rice

Filled with in-house pulled roasted chicken, black bean & cheese, smothered in enchilada sauce, topped with salsa and sour cream

Sweet & spicy, peppers, onions, green beans, broccoli, toasted sesame seeds, jasmine rice

Asian inspired chow mein noodle dish with fresh sauteed prawns and vegetables, Shanghai ginger soy glaze cilantro & crushed cashews

With rustic Italian tomato sauce, truffle cream sauce, topped with herb ricotta cheese, toasted ciabatta

355 ml

355 ml

500ml

355ml

(40% ABV)

(40% ABV)

(40% ABV)

(40% ABV)

(40% ABV)

(40% ABV)

(5% ABV)

(5% ABV)

(5% ABV)

(5% ABV)

(4% ABV)

(4% ABV)

(5% ABV)

Signature relish & all the fixin's

Beyond meat plant based patty, cheddar cheese, signature relish & all the fixin’s, fries

Fully loaded with bacon, cheddar, sauteed onions, mushrooms

roasted chicken, bacon, lettuce, tomato, garlic aioli, fries

Tender seasoned 6 oz cab sirloin, aged up to 32 days. Served open faced, toasted garlic baguette, crispy onion rings, Caesar salad & fries

Spicy grilled chicken breast, bacon, jalapeno havarti cheese, tzatziki, fries

crispy chicken, bacon, lettuce, tomato, garlic aioli, fries

Crispy fried chicken, Bo Ssam sauce, lettuce, pickles, onions, American cheddar

House-roasted shaved cab beef, crispy onion rings, horseradish aioli, toasted baguette, au jus